Heating and cooling | Milling | Mixing, blending and homogenising Cutter (vacuum, cooking)

FoodPilot

Type: Seydelmann K64AC8

Technical specifications
• Full stainless steel construction
• Bowl capacity ± 40 l
• Vacuum-cooking device
• Speed of the knives is frequency controlled (adjustable)
• Speed of the bowl is frequency controlled (adjustable)
• Fully automated operation
• Parameters (time, temperature, speed of knives and bowl, etc.) are adjustable, programmable and recordable
• All data are also graphically recordable and reportable
• Network connection optional
• Dutch-language operating instructions

Application

• Preparing meat products (salami, cooked sausage, etc.), sauces, grinding all types of food products

See also

Heating and cooling | Drying and evaporation

Vacuum drying oven

Food Pilot
Drying and heating of products, whether under vacuum or not
Mixing, blending and homogenising

Sonicator

Food Pilot
Solubilisation of difficult to dissolve ingredients