Shaping Dough sheeter

FoodPilot

Type: Rondomat 4000 SSO 6405 DO

Technical specifications
• Belt width of 640 mm; table length of 2 x 1365 mm
• Roller length is 660 mm
• Roller opening can be set from 0.3 to 45 mm
• Roller protection cover
• Belt roll speed stable at 80 cm/s
• Dough collecting plates
• Foldable table

Application

• Rolling dough into sheets

See also

Heating and cooling | Drying and evaporation

Vacuum drying oven

Food Pilot
Drying and heating of products, whether under vacuum or not
Mixing, blending and homogenising

Sonicator

Food Pilot
Solubilisation of difficult to dissolve ingredients