Incubating Reaction vessels

Food Pilot

Brand: GEA

Type: 400 L

Technical specifications:

  • Volume 400 L
  • Equipped with stirrers
  • Possibility to adapt acidity (with acid and/or alkaline)
  • Possibility to adapt temperature (double jacket)
  • Material wide range T° and pH
  • Process parameters adjustable and monitorable: e.g. pH, temperature, rotation speed stirrers,….

Applications:

Preparation before extraction or treatment of proteins after extraction

See also

Heating and cooling | Drying and evaporation

Vacuum drying oven

Food Pilot
Drying and heating of products, whether under vacuum or not
Mixing, blending and homogenising

Sonicator

Food Pilot
Solubilisation of difficult to dissolve ingredients