Type: Anhydro/Laarmann spray dryer and sampler with filling unit
Technical specifications • The capacity of the unit is 25-30 kg of water evaporated per hour (depending on the dry matter content of the starting material) • The unit works with a centrifugal atomization • Possibility of pre-heating of the concentrate to 70 °C • The unit is equipped with a pneumatic hammer system • Minimum product quantity is 30 l • Sampling is possible via sampler with weighing unit
Application • Drying of liquid food products without pieces