Drying and evaporation Spray dryer lab scale

Food Pilot

Brand: Buchi

Type: MiniSprayDryer S-300

Technical specifications:

For classical spray drying and encapsulation spray drying

  • Sample feed: 0.1 - 30 mL/min
  • Maximum sample throughput: 1 L/h
  • Minimal sample: 5 g
  • Particle size range: 1 - 60 µm
  • Particle distribution: medium
  • Yeald: up to 70%
  • Viscosity of the sample: 300 cps
  • Max temperatur: 220 - 250 °C
  • Using spray drying gas: Nitrogen compressed air, up to 7 bar, 80 - 1800 L/min or 35 m3/h

Application area:

For drying liquids

Food Pilot

See also

Heating and cooling | Drying and evaporation

Vacuum drying oven

Food Pilot
Drying and heating of products, whether under vacuum or not
Mixing, blending and homogenising

Sonicator

Food Pilot
Solubilisation of difficult to dissolve ingredients