Heating and cooling Steamer

FoodPilot

Type: Convotherm OES 20-10 GN

Technical specifications
• Stainless steel type 304
• Steaming, boiling, frying, roasting, etc.
• Parameters (temperature, core temperature, humidity level, process times, etc.) are adjustable, programmable and recordable
• More than 100–programme memory
• Programmes run fully automatically. Can contain several steps.
• Network connection optional
• Cool shower and humidity control
• Dutch-language operating system

Application

• Steaming, baking and frying

See also

Milling

Rotor beater mill

Food Pilot
For coarse and fine format reduction of dry, soft, medium hard, organic and inorganic substances