Skip to main content

Pilot trials

The Food Pilot has more than 90 food processing pilot devices. Food Pilot operators control the devices, performing the tests (usually) in the presence of the company. Results are owned by the client and are kept confidential. A List of pilot equipment can be downloaded, as well as an addendum with the new protein processing machinery.

Filter

Technique

Sector

FoodPilot

For the processing of a variety of food products.

Food Pilot

Cell breakdown or cell disintegration

FoodPilot

For preparing meat products (salami, cooked sausage, etc.), sauces, and grinding all types of food products.

Food Pilot

Rolling or flaking of raw material

FoodPilot

For grinding, fine mincing or mixing.

FoodPilot

For reducing particle size, e.g. in chocolate.

FoodPilot

For the cutting (cubes or strips) of food products.

FoodPilot

For creating stable emulsions, disperse powders with minor aeration, fine grinding.

Food Pilot

For grinding dry and wet products into a fine powder

FoodPilot

For the milling of food products.

Food Pilot

Food Pilot

Versatile, robust technology that converts wet solid products into smooth emulsions